Also Known As: MOUSSERON MUSHROOMS Product Info: Mousseron Mushrooms are delicious small Mushrooms from France. Mousseron are a deep golden hue with lacy, deep gills and very thin stems. Mousseron Mushrooms have a wonderful flavor with a soft and chewy texture. The smell and flavor of a Mousseron is reminiscent of Porcini Mushrooms. Suggested Use: Mousseron has a great flavor and texture. Include them in, stuffings, soups and stews. Mousseron sauted with onions and garlic are a wonderful addition to pasta, bean or rice dishes. Ingredients: mousseron mushrooms. Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. then, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.